No thanks, I prefer real eggs! They keep my energy levels up and keep me full.

Ugh! I hate egg beaters! I'd rather limit my amount of real eggs.

I tried Egg Beaters 100% Egg Whites. I still just prefer to separate my own. I use 1 whole egg and 2 egg whites like you suggest, for the same reasons

Same here! And I love eggs! I went to Benin, West Africa, a while back, and it seemed like they ate eggs with everything. Ever since then, I was hooked.

It is sooo annoying when people avoid eating cholesterol. Our bodies don't convert it to real cholesterol. Our bodies make cholesterol from saturated fat! grrrrrrrr.

Exactly LaurenG22. Not only that, I've read a few articles about studies where people who ate eggs lost more weight than people who ate no eggs.

'People who ate eggs for breakfast felt more satisfied and ate fewer calories at the following meal.'

I often have 2 hardboiled eggs for breakfast, and I am perfectly healthy. I never shy away from yolks and think the idea of egg beaters sounds disgusting.

Ugh, I tried Egg Beaters once and they taste nothing like real eggs.

i love eggs

i only have them on the weekends though
'cause i'm not giving up yolks

I like eggs too - I will only occasionally eat the yolks though.. not because of colesterol.

Eggs are not the Enemy!!
Processed junk food is!!!

i've actually pretty much stopped using real eggs when it comes to making certain things and i don't think that i'm any worse for it. i can understand that you're not getting enough vitamins from egg beaters but there are benefits from it. i have found that since they are egg whites only - they have a different cooking time and consistency/texture that they give to the food - but it's a sacrifice that i'm willing to make.

I use egg-beaters exclusively at home now. My husband has high cholesterol even though he's young and in shape. Egg-beaters are great to cook/bake with because you cannot tell at all that you did not use real eggs and his heart thanks me for it!

Actually, egg whites have half the protein of whole eggs. Whole eggs have 6 grams of protein while egg whites have 3 grams of protein.

I mix real whites from eggs with egg beaters southwestern flavored egg whites.. they have peppers and flavoring and such and then top it with picante sauce.. pretttyyy good!!!

Great post. I have always wondered why I would eat Egg Beaters over eggs. Now I know unless I worry about my cholesterol, I can probably eat the occasional egg. I eat eggs so rarely anyway. The only time I eat Egg Beaters is when I'm camping.

I love real eggs. Why eat something synthetic when you can have the real thing? This is the kind of product that doesn't make sense to me. Haven't humans been eating eggs for thousands of years?

I'm allergic to eggs. It's quite frustrating to not be able to eat them. My allergy is mild, so I can eat eggs in baked goods and such, but I miss my eggs! Are there any other good sources of protein in the morning?

And I never liked Egg Beaters either. They seem so fake and gross.

I eat eggs and oatmeal every day for breakfast. During the week I make my omelet with AllWhites, but on Sat/Sun I add a real egg to the mix. I usually have hardboiled egg whites every few days as one of my snack options, but don't eat the yolk.. mainly because unless it's deviled, or in egg salad, I don't enjoy a hardboiled egg yolk.

Eggs rock. Power to the egg!

eating cholesterol doesn't really mean your blood levels of cholesterol will go up.. certain types of fat contribute to our cholesterol levels, the other main factor is genetics and how healthy our bodies are.. that's what sucks about reports and health news when it leaves for the public to make assumptions on health.. i mean come on.. if our great grandparents ate lots of meat and eggs and produce, why are we so picky now days? oh yeah.. but our great grandparents probably didn't eat out, or eat anything out of a box either.. and pesticides weren't an issue, and people didn't mind if their produce has a spot or didn't look cute.. as long as it was edible that was enough, and it was good. i guess we judge our food by it's cover literally

hahaha

and we are being deceived on the inside

I wish this myth would just die already. Eating cholesterol does not raise your serum cholesterol and there has never been any study that suggests otherwise!

Eat your yolks, it's where most of the nutrients are.

i eat two eggs in the morning probably 4 or so times a week. i could not imagine having fake eggs. i never really understood the point either, especially since i am now on a little waste as possible kick, egg cartons are recyclable(as long as you dont buy foam ones) and the carton from egg beaters are not. i just couldn't do it.

maybe in baking i could use them but they just seem kinda gross to me.

egg beaters make me puke...literally. i have had them on more than one occaision and it has never ended well. i love real eggs! does anyone have good tips to flip an over-easy egg without breaking the yoke?

yeah i know i spelled "yolk" wrong sorry

real eggs are better. i dont want a bunch of crap added to my food, plus real eggs are cheaper! its not too often that processed food is more expensive than real food. kinda funny.

We use Eggs Beaters because my fiance loves to cook breakfast but is awful at neatly breaking egg shells, and we got tired of crunchy eggs...

I only use egg beaters in batters, so I can lick the spoon & bowl without worrying. Real eggs rock!

the yolks are where all the vitamins are at anyway...

EggBeaters=biggest ripoff EVER! Now they even make EggBeaters with yolks. If that isn't the biggest joke, I don't know what is. If you are somehow concerned with the calories in eggs, just mix an egg with some whites and eat that. It doesn't seem that difficult, especially since you get one carton of eggs for the price of a carton of EggBeaters.